Embark on a delightful culinary journey with 'Flying Kiwi From Italy with Amore,' your passport to authentic Italian dining. Join Jessi and Alessio Pasini as they share their passion for genuine Italian flavours, guiding you through the finest ingredients and time-honoured recipes. This debut cookbook is a charming blend of cultures, offering practical tips for sourcing the best Italian produce, mastering essential cooking techniques like never breaking pasta, discerning quality olive oil, and creating everything from homemade pasta and pizzas to delectable desserts. Bursting with heartwarming anecdotes and family-friendly recipes, it's the ultimate gift for food lovers, aspiring chefs, or anyone who dreams of recreating a true Italian feast at home. Buon appetito!
Sale 38%
